Review: Food and Everyday Life in the Post-Socialist World, Melissa L. Caldwell, ed.

Authors

Ronald D. LeBlanc, University of New Hampshire - Main CampusFollow

Department

Languages, Literatures, and Cultures

Publication Date

1-2011

Journal Title

Food, Culture & Society: An International Journal of Multidisciplinary Research

Publisher

Taylor & Francis

Digital Object Identifier (DOI)

10.2752/175174411X12810842291380

Document Type

Book Review

Recommended Citation

LeBlanc, Ronald D., Review: Food and Everyday Life in the Post-Socialist World, Melissa L. Caldwell, ed. (Bloomington: Indiana University Press, 2009). Food, Culture & Society: An International Journal of Multidisciplinary Research, 14, no. 1 (2011): 144-147.