Review Essay: Ethical Eating

Authors

Ronald D. LeBlanc, University of New Hampshire - Main CampusFollow

Department

Languages, Literatures, and Cultures

Publication Date

Fall 2004

Journal Title

Gastronomica: The Journal of Food and Culture

Publisher

University of California Press

Digital Object Identifier (DOI)

10.1525/gfc.2004.4.4.104

Document Type

Book Review

Recommended Citation

LeBlanc, Ronald D., “Ethical Eating,” Gastronomica: The Journal of Food and Culture, V. 4, no. 4 (2004): 104-105.

Rights

Copyright & Usage ©© 2004 BY THE REGENTS OF THE UNIVERSITY OF CALIFORNIA. ALL RIGHTS RESERVED.