Uptake and incorporation of 35S into carrageenan among different strains of Chondrus crispus

Authors

Eleanor Tveter-Gallagherl, University of New Hampshire, Durham
Donald P. Cheney, University of New Hampshire, Durham
Arthur C. Mathieson, University of New HampshireFollow

Publication Date

1-1-1981

Journal Title

Proceedings of Xth International Seaweed Symposium, Goteborg, Sweden, August 11-15, 1980

Publisher

Walter de Gruyter

Document Type

Article

Recommended Citation

Tveter-Gallagher, E., D. Cheney, and A.C. Mathieson. 1981. Uptake and incorporation of 35S into carrageenan among different strains of Chondrus crispus. In: T. Levring (ed.), Proceedings of Xth International Seaweed Symposium, Goteborg, Sweden, August 11-15, 1980. Walter de Gruyter, Berlin, pp. 521-530. (Contribution No. 1098 in the Agricultural Experiment Station Series)