https://dx.doi.org/10.1002/rcm.7830 ">
 

Title

Dietary protein content and tissue type control 13C discrimination in mammals: an analytical approach

Abstract

Carbon isotope measurements on collagen and other tissues are used in modern and paleodiet studies, and relating these patterns to the dietary protein fraction (fdp) and to δ13C values of dietary protein and energy (lipids and carbohydrates) remains important for determining diets.

Publication Date

4-15-2017

Journal Title

Rapid Communications in Mass Spectrometry

Publisher

Wiley

Digital Object Identifier (DOI)

https://dx.doi.org/10.1002/rcm.7830

Document Type

Article

Rights

© 2017 John Wiley & Sons, Ltd.

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